BREAKFAST |
|
| HALF GRAPEFRUIT | £3.00 |
| FRENCH TOAST, PECAN BUTTER | £5.00 |
| EGGS ANY STYLE ON TOAST | £5.00 |
| SEASONAL FRUIT PLATE | £5.50 |
| THREE EGG OMELETTE | £7.00 |
| EGGS BENEDICT / FLORENTINE / ROYALE | £5 / £8 |
| SMOKED SALMON & SCRAMBLED EGGS | £8 |
| FULL ENGLISH | £10.50 |
|
|
|
SMALL PLATES |
£5 |
| CURED SALMON, BLINIS | |
| BAYONNE HAM, CELERIAC REMOULADE | |
| GRUYERE FOUGASSE, AIOLI, PISTOU | |
| WHITEBAIT, TARTARE SAUCE | |
| TOULOUSE SAUSAGE, BLACK PUDDING | |
| DEEP FRIED CAMEMBERT, ONION CHUTNEY | |
| HOUSE SELECTION | ANY 3 AT £14.00 |
|
|
|
STARTERS |
|
| SOUP DU JOUR | £5.50 |
| FRENCH ONION SOUP | £6.50 |
| COURGETTE FLOWER, CROTTIN DE CHAVIGNOL | £7.50 |
| PORK & RABBIT TERRINE | £7.50 |
| GIROLLES, FRIED EGG & BRIOCHE | £9.00 |
| MOULES MARINERE | £8 / £12 |
| STEAK TARTARE | £8 / £15 |
|
|
|
SANDWICHES |
|
| CROQUE MONSIEUR / MADAME | £7.50 |
| CHICKEN CLUB | £10.00 |
| CHEESEBURGER | £11.00 |
|
|
|
SALADS |
|
| GARDEN VEGETABLE & HERB | £7 / £11 |
| ENDIVE, ROQUEFORT & WALNUT | £7 / £11 |
| MACKEREL NICOISE | £8 / £12 |
| SMOKED CHICKEN, AVOCADO & PINE NUT | £8 / £12 |
|
|
|
MAINS |
|
| PROVENCALE VEGETABLE TART | £9.00 |
| FISH CAKES, SPINACH | £12.50 |
| PORK CHOP, BEAN CASSOULET | £12.50 |
| TIGER PRAWNS, LEMON BUTTER | £15.50 |
| LAMB RACK, CRUSHED POTATOES | £17.00 |
|
|
|
GRILL |
|
| CHICKEN BREAST, RATATOUILLE | £14.50 |
| STEAK FRITES | £14.50 |
|
WHOLE SEA BASS |
£16.50 |
|
|
|
SUNDAY ROAST |
£15.00 |
| SERVED WITH ROAST POTATOES & SEASONAL VEGETABLES | |
SIDES |
£3.50 |
| CARROTS | |
| MINTED PEAS | |
| SPINACH | |
| GREEN SALAD | |
| FRITES | |
| TOMATO SALAD | |
| MASH | |
| NEW POTATOES | |
|
|
|
DESSERTS |
£6 |
| SUMMER FRUIT JELLY, CREME CHANTILLY | |
| TARTE TATIN | |
| CREME BRULEE | |
| CHOCOLATE PARFAIT | |
| ICE CREAM & SORBET | |
| FRENCH CHEESE | £7.50 |
|
|
|
|
ALL OF THE ABOVE PRICES ARE INCLUSIVE OF VAT A DISCRETIONARY SERVICE CHARGE OF 12.5% WILL BE ADDED TO YOUR BILL |
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